Take a look at Red Oak Grille’s Menu…

APPETIZERS

Cheese Tortellini Soup 12
Wild mushrooms, pesto, vegetable broth, EVOO, micro greens

Chicken Quesadilla 17
Taco seasoned chicken breast, Tex-Mex cheese, pico de gallo, flour tortilla, side of chipotle sour cream

Spring Vegetable Quesadilla 16
Roasted carrots, peas, asparagus, snow peas, spinach, onions, goat cheese, flour tortilla, side of pesto aioli

Chicken Wings 15
Choice of Buffalo, Thai or Vietnamese (ginger, soy sauce, scallions, peanuts, sambal

Fried Calamari 17
Pickled onions & banana peppers, choice of marinara or Thai on the side

Garlic Shrimp 17
White wine-lemon-butter sauce, paprika, grilled rustic garlic bread

Side of Bread for the Table 2.5
Grilled rustic garlic bread, side of marinara

PIZZAS
12″ THIN SOURDOUGH CRUST

Classic Margherita 16
Rustic marinara, basil, fresh mozzarella, aged balsamic glaze

Buffalo Chicken 18
Breaded chicken, buffalo sauce, mozzarella, Fontina, Parmesan and bleu cheese, micro greens

Wild Mushroom 18
Mixed mushrooms, Brie, roasted onions, Parmesan, micro green salad, white truffle oil

SALADS

Caesar 9
Romaine, croutons, Parmesan, traditional Caesar dressing

House 9
Spring mix, cherry tomatoes, cucumber, dried cranberries, honey-balsamic dressing

Somerset 13
Romaine, pine nuts, goat cheese, strawberries, honey-balsamic dressing

Blackened Shrimp Caprese 18
(5) U16-20 shrimp, beefsteak tomato, fresh mozzarella, basil, aged balsamic glaze, grilled rustic garlic bread

Cobb 17
Romaine, black olives, tomatoes, avocado, bleu cheese, egg, bacon, fried tortilla strips, lemon-Dijon dressing

*Add Chicken – $7  *Add (6) Shrimp – $13  *Add Salmon – $16  *Add Rib-Eye – $20   

SANDWICHES

Steak Sandwich 26
12 oz. grilled rib-eye, arugula, pickled onions,
provolone, Swiss, creamy horseradish, grilled sub roll

Grilled Chicken B.L.T. 18
Chili-lime seasoned chicken breast, guacamole spread,
bacon, lettuce, tomato, grilled rustic bread

Turkey Club 15
Bacon, lettuce, tomato, mayo, choice of white, wheat, rye

Blackened Chicken Caesar Wrap 16
Romaine, Parmesan cheese, Caesar dressing, flour tortilla

R.O.G Burger 16
8 oz. prime & choice cuts, lettuce, tomato, brioche roll

  • .75 each- •American  •Cheddar  •Swiss  •Bleu  •Sautéed Onions
    1.25 each- •Bacon  •Taylor Ham  •Fried Egg  •Mushrooms  •Avocado

ENTREES

Penne Calamari 25
Sautéed squid, onions, jalapeños, asparagus, basil, peas,
tomatoes, chili-lime, lemon-white wine-butter sauce

Shrimp Scampi Pasta 24
Sautéed shrimp, cherry tomatoes, white wine-lemon-garlic-butter sauce, linguine

6 oz. Atlantic Farm Raised Canadian Salmon 29
White beans, asparagus, pesto, parsley, dill, dry chilies, lemon juice and zest

8 oz. Sautéed Halibut 30
Fricassee of artichokes, roasted red peppers, tomatoes, olives, capers, lemon-white wine sauce

Fish Tacos 22
Sautéed halibut, blackened salmon, shredded lettuce, pico de gallo, guacamole, feta cheese, (3) soft corn tortillas

Marinated & Sautéed Tofu 19
White beans, asparagus, pesto, parsley, dill, dry chilies, lemon juice and zest

Chicken Murphy 26
Boneless chicken breast, potato, spinach, goat cheese, roasted red and banana peppers, onion, shallot jus, lemon beurre blanc

Surf & Turf 36
12 oz, Rib-Eye, (3) chili-lime seasoned shrimp, chimichurri, truffled fries

20% service charge will be added to parties of six or more
Checks may be split a maximum of four ways