Sunday Brunch

"A La Carte Brunch Specials" plus regular lunch menu served every Sunday

Enjoy Eggs Benedict, Omelets and other specials ...


Let Us Entertain You!

Every Saturday night - Live Bands in the Lounge at about 9:30pm see schedule of bands on our calendar

Click to view the full band schedule

Private Parties

Whether having a company party or a private affair, the Red Oak Grille is the place for you! 

Contact Jason Ruggiero F&B Director for more info. Call 908-781-9400 ext 1119 or

Special Notices

Red Oak Grille will be closed on July 4th for the Holiday - Happy Independence Day!!!

Employment Opportunities: Line Cook Position. Please contact Chef Oliver Filley by email at - thank you

The combination of restaurant cuisine and home-style cooking has allowed our chefs here at Red Oak Grille to develop a unique set of specials.

If you haven't yet discovered the Red Oak Grille, we invite you to visit our casually elegant restaurant and bar located at New Jersey National Golf Club in in the Hills Development of Basking Ridge bordering Bedminster Township. Perched atop Schley Mountain, the restaurant offers breathtaking views of the sweeping Somerset Hills and the majestic grounds of the golf course. The Red Oak Grille warmly welcomes the public.

Sample the Red Oak's new menu featuring American Cuisine with international influences. In the warmer months, outdoor seating is available on the wrap-around terrace. We offer an extensive wine list featuring unique wines with a large selection served by-the-glass and specialty beers from around the world. Families are welcome to enjoy the Red Oak’s fine American Cuisine, and a special children’s menu is available. Banquets and private parties are also available.

The restaurant is open for lunch and dinner, Tuesday-Sunday

Reservations are suggested and can be made by calling the Red Oak Grille at 908-781-9400 Ext. 2

Basking by the Sea
Seafood Extravaganza
a la carte - not buffet style
plus regular menu

Tuesday, July 21 to Saturday, July 25

Basking by the Sea - Seafood Extravaganza plus regular menu

Basking by the Sea - July 21-25
Enjoy mouth-watering live lobster, white shrimp,
mussels, clams, oysters, a fresh fish
selection, seafood
pasta and so much more!

Enter to Win A Dinner For Two