Join us for Mother’s Day on Sunday, May 9, 2021. We will be serving a la carte brunch from 11:00 am-5:00 pm. Featured items will include:



French Toast with Caramel Sauce & Mixed Berries


Eggs Benedict


Steak Sandwich with fried egg, provolone cheese, creamy horseradish and arugula


Vegetable Omelette with asparagus, spinach, red peppers, onions and Tex-Mex cheese